πŸ’ Oyster Casserole for the Holidays Recipe | Simply the Best from Barbara McKay

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1 pint oysters, drained and chopped 4 cups saltine crackers (2 sleeves), coarsely crushed. Pepper to taste + salt only if you love salty things.


Enjoy!
Oyster Casserole | Recipe | Food recipes, Oyster casserole recipe, Oyster recipes
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Oyster Casserole | Southern Living
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oyster casserole with saltines

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Oyster Casserole serves 1 pt. oysters, juice reserved (jarred, not canned); 6 tbsp cream; 1 cup +some crushed saltine crackers; Β½ cup melted butter.


Enjoy!
Simple Oyster Casserole | (a)Musing Foodie
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Oyster Casserole - The Anchored Kitchen
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oyster casserole with saltines

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Sprinkle 1/2 of the saltine cracker crumbs over the bottom of prepared casserole dish. Lay half of the oysters on top of the cracker crumbs, then sprinkle with 1/2.


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Pulse saltines in a food processor until coarsely ground. Add butter Bake dressing until bubbling and top is golden brown, about 45 minutes.


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Pulse saltines in a food processor until coarsely ground. Add butter Bake dressing until bubbling and top is golden brown, about 45 minutes.


Enjoy!
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oyster casserole with saltines

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Recipes vary widely, with the exception of a few common components: oysters, a rich and creamy sauce, and a crispy topping, often Ritz Crackers, saltines, or.


Enjoy!
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oyster casserole with saltines

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1 pint oysters, drained and chopped 4 cups saltine crackers (2 sleeves), coarsely crushed. Pepper to taste + salt only if you love salty things.


Enjoy!
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oyster casserole with saltines

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Much too salty for most tastes if you're using saltine crackers. This is how my Mother and Aunt's make Oyster casserole which is absolutely one of my favorites​.


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oyster casserole with saltines

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An oyster casserole is a must for our Christmas dinner. Usually we make a really simple one with oysters, crushed Saltine crackers, butter, and.


Enjoy!
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oyster casserole with saltines

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Recipes vary widely, with the exception of a few common components: oysters, a rich and creamy sauce, and a crispy topping, often Ritz Crackers, saltines, or.


Enjoy!
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oyster casserole with saltines

See less. The Groups Not added to any groups yet! Add a Link? My daddy used to make them, and I've made them a few times. It doesn't really lend itself very well to leftovers, but my mother still insists on taking home the remains every year. Repeat the layers one more time, reserving some of the cracker crumbs for the topping. Email to Send. Advertising on Group Recipes is sold by SheKnows. Holding 0 recipes.{/INSERTKEYS}{/PARAGRAPH} Maybe List Hang onto this recipe while I look at others. Scouts honor. Search Inspiration No idea what to search for? Krumkake is back! You can contact the sales team for more info. Save Feel free to use any of the below tags. Post a link to another recipe or group by pasting the url into the box where you want it to show up. Never miss an upload! Post Your Review or cancel Reviewed by 5 people Krumkake is back! Review or Bookmark it! Click one to add it. Nice one, krum! Drain oyster liquid into a measuring cup and add cream to make 1 cup of liquid. Caption optional Upload Photo or cancel. And your wonderful recipes, like this one! See less crunchy salty creamy oyster casserole oysters bake save Add tags comma separated to categorize your bookmark. We'll do the rest. Use the Help Forum for that. The Rating How did it taste? How to make it Use LOTS of butter to generously butter a glass 7x11 glass baking dish using a glass dish is important, as it helps gives the baked dish a nice crusty bottom and edges, rather than just the top. Start browsing till you find something. If you made this, I would eat it. Join Login. High 5! Love oyster, I will have to make this but being land locked I don't really see alot of fresh oysters so will have to do with canned or bottled. Bake uncovered at degrees for 35 to 45 minutes, until top is lightly browned and crunchy. I hope you had a wonderful Thanksgiving. Take Note We will not respond to member emails. Read more.. {PARAGRAPH}{INSERTKEYS}This is a family tradition for the holidays, and some of the "Ewww, oysters" haters have even begun to enjoy this salty, crunchy side dish now. We missed you! After putting on the final layer of cracker crumbs over the top, dot the top with slivers of the 2 tablespoons cold butter. I may have to add this to the Christmas table for I love scalloped oysters! Thanks for the post.